Welcome! Here is our full menu in English.
Home cooking in Treviso: Neapolitan tradition made with research, taste and passion, in a place where whoever walks in feels like a guest, not a customer.
The flavours of AL.MA, our signature dishes Slow Food Presidio Perfect to share
The flavours of AL.MA
If it’s your first time at AL.MA, try our signature dishes.
Eggplant Parmigiana, signature dish of AL.MA
€12Paccheri alla Luciana, signature dish of AL.MA
€16Mixed pasta with potatoes and provola cheese, signature dish of AL.MA
€14Candele alla genovese, signature dish of AL.MA
€16Meatballs in tomato sauce, signature dish of AL.MAWith ancient Naples tomato Slow Food Presidio
€16Montanara, signature dish of AL.MA Perfect to shareFried pizza, with ancient Naples tomato Slow Food Presidio and Campanian buffalo mozzarella DOP
€10Starters
Eggplant Parmigiana, signature dish of AL.MA
€12Potato croquettes (2 pcs) Perfect to shareWith red prawn tartare and lime mayo
€14Warm seafood saladWith Neapolitan fresella and lemon olive oil
€15Buffalo burrataWith Cetara anchovies, basil pesto and Sorrento lemon powder
€14Bao with Neapolitan genovese (2 pcs) Perfect to shareWith provolone del monaco fondue
€14First courses
Be patient! Our pasta cooking times range from 15 to 20 minutes.
Paccheri alla Luciana, signature dish of AL.MAGragnano paccheri, verace octopus sauce cooked in piennolo tomatoes DOP, capers and crushed olives
€16Scialatielli allo scoglioFresh scialatielli with shellfish, crustaceans and piennolo tomatoes DOP
€18Citrus risottoWith scampi and buffalo mozzarella reduction
€18Candele alla genovese, signature dish of AL.MAGragnano candele, golden onions, beef and Mediterranean herbs
€16Mixed pasta with potatoes and provola cheese, signature dish of AL.MA
€14Ziti with Neapolitan ragù
€15Main courses – from the sea
Seared octopusWith potato cream, crushed olives and semi-dried San Marzano tomato
€24Amberjack filletWith crispy artichokes and parsley oil
€26Salt cod cooked slowly in olive oilWith piennolo tomatoes DOP, crispy capers and crushed olives
€23Main courses – from the land
Meatballs in tomato sauce, signature dish of AL.MAWith ancient Naples tomato Slow Food Presidio
€16Sliced beef steak (tagliata)With roasted potatoes
€24Pork tenderloin with Aglianico wineWith potato cream and cooking jus
€22Side dishes
Green salad
€4.50Roasted potatoes
€5Seasonal vegetables
€6Neapolitan fried pizza
Montanara, signature dish of AL.MA Perfect to shareWith ancient Naples tomato Slow Food Presidio and Campanian buffalo mozzarella DOP
€10Montanara del VesuvioWith Vesuvian yellow tomato, provola, Cetara anchovies and crushed olives
€14Fried calzoneWith fior di latte, guanciale (cured pork cheek) and San Marzano tomato
€13Fried calzone NapoliWith fior di latte, ricotta and Napoli salami
€12Oven-baked pizza
Traditional dough, excellent Campanian ingredients and oven baking.
La BufalaWith ancient Naples tomato Slow Food Presidio and Campanian buffalo mozzarella DOP
€10La DiavolaWith ancient Naples tomato Slow Food Presidio, fior di latte and spicy Napoli salami
€11L’AmatricianaWith ancient Naples tomato Slow Food Presidio, fior di latte, guanciale and pecorino
€12L’OrtoVegetable pizza, with fior di latte, Pantelleria capers and seasonal vegetables
€10La BurrataWith fior di latte, San Marzano tomato, stracciata di burrata, semi-dried tomato, crushed olives and Pantelleria capers
€14Aperitifs and soft drinks
Spritz Aperol/Campari
€4Limoncello spritz
€4Gin and tonic
€10Cedrata (citron soda)
€3.50Gingerino (ginger soda)
€4Tonic water
€3Coca-Cola / Coca-Cola Zero
€3.50Still water, carafe (0.75 l)
€1.50San Pellegrino sparkling water (0.75 l)
€3Beers
Craft beer: blonde, IPA, dark (0.33 l)
€6.50N’Artigiana, Neapolitan craft brewery
Blonde golden lager (0.33 l)
€7Red lager (0.33 l)
€7Non-alcoholic (0.33 l)
€7Coffee
Espresso
€1.50Macchiato
€1.60Decaffeinated
€1.50Barley coffee (orzo)
€1.80Coffee with a shot of liqueur (caffè corretto)
€2La Cuccumella (serves 4)Coffee made in a Neapolitan flip coffee pot. Waiting time: 15 minutes
€6Cover charge €3, prices in euro (€). Please tell our staff about any allergies. Thank you!
Opening hours
| Monday | closed |
| Tuesday – Saturday | 12:00–14:30 · 19:00–23:00 |
| Sunday | 12:00–14:30 |
AddressAL.MA Bistrot dei Sapori Partenopei
Via Inferiore 34, 31100 Treviso, Italy
Via Inferiore 34, 31100 Treviso, Italy
Phone+39 0422 1343290
